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How to use:
NutriBird A 21 pasta for hand rearing is prepared by adding boiled water. The proportions of the mixture depend on the age of the chick and must be strictly adhered to. Use the attached chart to prepare the pasta. It is advisable to carefully measure the quantities in the first preparations.
In a small container, mix the amounts recommended in the NutriBird A 21 brood paste table with hot water. Given the harmful bacteria that tap water can contain, it is highly advisable to boil the water beforehand or use bottled water.
Mix the pasta vigorously. Let stand one minute. If prepared properly, you end up with a thick porridge.
Allow the resulting porridge to cool down to 39 ° C. Before administering it, stir again well to avoid the separation of the water and the paste.
The porridge has to be freshly prepared for each meal. Therefore, it is advisable to prepare the food in small quantities.
